The first clinical trial published using ADM's heat-treated Bifidobacterium longum CECT 7347 suggests the ingredient significantly improves IBS symptoms and quality of life.
Evonik’s In Vivo Biotics Resolvin Beyond Omega synbiotic could improve the health benefits of omega-3 in people with inflammatory conditions, new research shows.
Taking 1,800mg of omega-3 eicosapentaenoic acid (EPA) daily has significantly reduced migraine frequency and severity among individuals suffering from episodic migraine, findings from a 12-week RCT conducted in Taiwan showed.
Ahiflower oil, a sustainable omega-rich fish oil alternative, has been approved for use in Turkey as a new human clinical trial has examined its mechanism of action to boost EPA levels.
Black women have, on average, lower DHA omega-3 levels and higher risk of preterm birth, but high dose supplementation with DHA may reduce the risk of preterm birth and early preterm birth, says a new study.
Co-encapsulated omega-3 and vitamin D3 in beeswax solid lipid nanoparticles (SLNs) could be used to develop functional food and drink, a new study suggests.
Current studies reveal probiotics could aid, and potentially play a role in preventing, rheumatoid arthritis (RA), but further research is needed to determine treatment strategies and encourage industry growth in this area.
Postmenopausal women with low bone mineral density may benefit from polyphenol-rich prunes if their guts contain certain microbes, according to research funded by the California Prune Board.
Supplementation with a heat-killed bacteria may work better than the live probiotic for improving markers of stress and blood sugar control in lab mice with stress-induced diabetes, says a new study from South Korea.
A paper published in The Journal of Nutrition makes the case for increased diagnostic testing to improve omega-3 status and related health outcomes around the world.
A new study published in the American Journal of Clinical Nutrition reports that the children of mothers who consumed fish oil supplements—comprised of omega-3 (n-3) long-chained polyunsaturated fatty acid (LCPUFA)—during their third trimester had an...
Probiotic supplementation could have the potential to improve mood and sexual function in women diagnosed with depression and being treated with anti-depressant medication in the form of Selective Serotonin Reuptake Inhibitors (SSRIs), say researchers...
Not only is it the world’s most expensive spice, but saffron may help reduce vision loss and the progression of age-related macular degeneration (AMD) when taken as dietary supplement over an extended period.
A new review of the scientific literature reveals that acute intakes of caffeine within capsules resulted in significantly improved muscle strength and endurance in men.
Junk food has been linked to a number of health issues, including obesity, type two diabetes and cardiovascular disease, but could it also cause long-term damage to the brain?
Researchers at Deakin University Australia are planning a fully remote trial to investigate the health beneficial properties of polyphenols in sugarcane extract and their potential to improve gut, heart and mental health.
A high weekly intake of dairy products, such as cheese and yoghurt, among children and adolescents was associated with 42% lower odds of wheezing, compared to those who never or only occasionally consume these foods, say researchers in the Middle East.
People who consume more omega-3 fatty acids tend to live longer and healthier lives, according to a new analysis published in the most recent issue of the Mayo Clinic Proceedings.
A new review highlights the potential of polyphenol-rich compounds to counteract age-related epigenetic alterations associated with increased disease risk through microbiome modulation.
A blend of Bacopa, ginseng and whole coffee fruit may boost brain efficiency in middle-age by improving positive mood and memory function, according to a new study funded by Usana Health Sciences.
Cognitive deficits caused by malnutrition may be restored by interventions targeting the gut microbiome. However, direct imaging of the brain is still needed to understand those cognitive connections in humans, according to findings published in Clinical...
Nutricosmetic manufacturer Seppic is spotlighting its latest research indicating its Ceramosides ingredient can offer skin benefits for women, including those experiencing menopause.
supplementation of vitamin D alone or a multinutrient combination may significantly improve lung function and disease severity in patients with chronic obstructive pulmonary disease (COPD), according to findings published in Nutrients.
A new study has reported that adults administered a daily probiotic supplement had significantly reduced body fat mass and percentages following a 12-week intervention.
A new systematic review delved into the potential for AI to advance personalized nutrition and research, identifying key areas of opportunity within dietary assessment, meal analysis, disease prediction and management.
A study has found that dietary taurine intake was significantly and positively associated with maintenance of knee extension muscle strength over an eight-year period among middle-aged and older Japanese individuals.
Adenosine triphosphate (ATP) supplements may significantly increase muscle strength gains compared to placebo, says the first systematic review and meta-analysis to analyze the effect of ATP supplementation on anaerobic performance.
The keto diet has been linked to multiple health benefits, including lowered blood pressure and reduced blood sugar, but could it also help to combat the early stages of Alzheimer’s disease?
Assessing obese individuals’ gut microbiota profiles could lead to a more comprehensive understanding of obesity and how to treat those suffering from the condition, according to researchers in China.
A 9-year cohort study has found evidence that consuming whole-fat dairy may be linked to reversing hyperglycaemia and preventing its progression to type 2 diabetes in pre-diabetic patients.
Women who took Asparagus racemosus, a shatavari root extract, experienced a reduction in a range of menopausal symptoms, according to a study in the Cureus Journal of Medical Sciences.
In response to convincing evidence published earlier this year, the chief medical editor at Harvard Health Publishing says he now recommends daily multivitamin mineral (MVM) supplementation for the population at-large.
AB-Biotics’ probiotic blend AB-Life could improve heart health through the modulation of bile acid serum pool and regulation of circulating lipoproteins, new research has found.
A new study reports that elderly functional constipation (FC) patients receiving an L-tryptophan (TRP) supplement paired with a low FODMAP diet had significantly reduced symptom severity scores compared to individuals on the dietary intervention alone...
A microalgae extract produced by French biotech company Microphyt may not directly promote fat loss as hypothesized, but it could help overweight women with some of the pain points of exercise, according to a recently published study.
Vitamin D supplementation may decrease pain intensity in patients with painful menstrual cramps, according to a new systematic review and meta-analysis.
Bioiberica has spotlighted research concluding that six weeks of supplementation with its native (undenatured) type II collagen improved joint functionality and quality of life in women with knee osteoarthritis (OA).
Personalised NMN supplementation could lead to better health functions among middle-aged and older adults, according to results from a new clinical trial
Cannabidiol can reduce irritability, anxiety, stress and severity of menstrual-related symptoms (MRS), according to study in Experimental and Clinical Psychopharmacology.
Researchers used a new language-based tool to identify probiotic strains that could improve health, and suggest that probiotics use tailored to individual needs are more beneficial.
A new scientific review suggests that melatonin may have the potential to indirectly improve sporting performance in high-level athletes by counteracting the negative effects induced by high-intensity exercise.
A newly published review has outlined the mechanisms of action by which prebiotic, probiotic or synbiotic interventions can effectively support healthcare in cases of obesity and depression.
Scientists and federal agencies should redefine what it means to be healthy to substantiate structure-function claims for nutraceuticals, according to a perspective published in the Journal of Dietary Supplements.
Infants fed low-protein formulas can achieve weight gain and metabolic profiles closer to that of breastfed infants, Arla Foods Ingredients-funded research has concluded.
Exclusively breastfed infants in Hong Kong have a tendency to suffer from persistent vitamin D deficiency, necessitating urgent policy intervention to address the issue, say local researchers.
A single high dose of creatine can partially reverse metabolic alterations and fatigue-related cognitive deterioration, according to new research that questions the established assumption that creatine supplementation only works when consumed over a longer...