The COVID-19 has led to new habits that are here to stay, including taking supplements that benefit the immune system, according to P&G and Holista Colltech.
Azelis has acquired ingredients supplier Tunçkaya to strengthen its position in the fast-growing Turkish food industry, as well as the broader life sciences market.
The supplementation of Lycium barbarum polysaccharide extracted from goji berries has shown to reduce subthreshold depression in teenagers, according to a six-week RCT conducted in China.
Supplemental lycopene, a red carotenoid found in tomatoes, watermelons, and other foodstuffs, may significantly reduce blood pressure in hypertensive people, says a new meta-analysis of clinical trials.
Deeper research into microbiota–gut–brain mechanisms could slow down neurodegeneration and calm anxiety and hyperactivity in children with autism spectrum disorder (ASD), a new paper suggests.
A study into the protective role of carotenoid phytonutrients provides new evidence that pre-treatment can help reverse skin cell damage caused by oxidative stress.
Oral supplementation of astaxanthin was shown to improve the symptoms and signs of middle-aged and elderly patients with mild-to-moderate dry eye disease (DED) in China.
Eating a small portion of dried goji berries on a regular basis could delay the development of age-related macular degeneration (AMD) or prevent it altogether among healthy middle-aged people, according to a new study.
The flavonoid-like components of peanut stem and leaf extract appear to promote sleep quality via a mechanism of action that decreases neuronal excitability, according to researchers.
Spain’s food production network, Blendhub has signed a strategic partnership with Nucaps, nanotechnology experts, to develop personalised functional ingredients.
The year is new, and a lot of people are getting out their crystal balls. NutraIngredients-USA is no exception, and here are our issues and topics to watch in the dietary supplements space in 2022.
A combination of omega-3 fatty acids, lutein, meso-zeaxanthin, and zeaxanthin, and vitamin E may improve working memory in cognitively healthy older adults, says a new study from Ireland.
The Sports & Active Nutrition Summit 2022 returns in February as an in-person event. Located in sunny San Diego, the meeting will feature cutting-edge content from subject matter experts that will help companies succeed in this market sector that...
NuSkin Enterprises is among the latest multi level marketing companies transitioning to a hybrid model that includes affiliate marketers, the company announced recently.
Daily consumption of cranberry extract can significantly reduce the frequency of recurrent urinary tract infections (R-UTIs) without the adverse effects endured after treatment with antibiotics, according to a recent study.
Consumer trends, technological advancements and business strategies are causing the pharma and nutra markets to merge and this opens opportunities for the players in both industries to cater to consumers looking for the ultimate wellness solutions.
Spreading the claims butter too thin and not investing in science can kill any category, even a popular one with durable demand, an astaxanthin supplier claims.
New product launches over the last couple of weeks include a new line of jelly bean supplements for adults and kids, a 'powerful' antioxidant ingredient, and an excipient said to improve the efficacy of probiotic products.
Swiss researchers have suggested the antioxidant catechins present in green tea may in fact promote oxidative stress rather than suppress the process as previously thought.
A dietary Intervention using a formulation of antioxidative and antiglycation micronutrients is said to improve visual function of patients suffering from vitreous degeneration or ‘floaters’ within the eye.
Many readers will have noticed some changes to how they access the award-winning content on our site, so here’s more information about the how and why of those modifications.
NOW has released its latest round of testing of products sold on Amazon and found that the glutathione supplements it bought were of reasonable quality, though some failures in potency and purity were still observed.
Middle-aged obese people assigned to a low-calorie diet to promote weight loss may reap greater benefits with additional lutein supplementation, say findings from a double-blind, randomized controlled trial.
With just three weeks to go until NutraIngredients' annual Sports and Active Nutrition Summit, the virtual stage is set for some of the industry's biggest names.
With just one month to go until NutraIngredients' annual Sports and Active Nutrition Summit, interested delegates have just one day left to grab an early bird discount.
The increasing interest in boosting and maintaining brain health is driving product demand all over the world, as consumers look for supplements to help improve memory, focus, mood, sleep, creativity, and other brain functions.
Flavonoid-rich foods may reduce blood pressure levels via interaction with the gut microbiome, resulting in the production of metabolites with increased bioactivity as well as benefits to gut health.
New research shows that the flavonoid kaempferol boosted intestinal health, prevented detrimental microbiome shifts and cut weight gain for mice fed a high fat diet.
More evidence of a protective link between nutrients and the onset of dementia was published this week as researchers identify nutrition’s role in reducing the risk of cognitive decline (CD).
Concerns over immune health and the pandemic has thrust the humble mushroom into the spotlight as experts hail the fungi’s ability to interact with gut microbes that influence healthy immune and inflammatory responses.
Tea & Herbal Infusions Europe (THIE) has provided best practice guidance to help businesses reduce fraudulent and malicious activity by identifying the risk factors and vulnerabilities in supply chains.
Lycored has outlined mechanisms explaining how carotenoids and polyphenols protect the skin against ultraviolet (UV) radiation with a blend of these phytonutrients contributing to skin health and appearance.
International marine certifiers Friend of the Sea (FOS) has certified seaExpert for sustainable production of seaweed that is used in supplements, cosmetics, and the biotechnology industry.
UK researchers have detailed the creation of an Artificial Intelligence (AI)-powered model that predicts whether certain flavonoids or fatty acids have the ability to promote healthy ageing and extend lifespan.
The three-year strategic collaboration aims to co-build an unparalleled understanding of the world’s most common crops and their impact on human biology, and advance Danone’s plant-based expertise.
Supplements containing a flavonoid-rich extract from the plant Santa herba may reduce body weight and levels of the appetite hormone leptin, says a new study with overweight and obese women.
The micronutrients and other bioactives contained in a glass of orange juice is sufficient enough to shore up the immune response and tackle oxidative stress and inflammation, a review concludes.