The probiotic Lactobacillus reuteri has the potential to provide some reduction in crying in exclusively breastfed babies less than three months old, new data reveals.
Global nutritional ingredients player DSM has acquired BioCare Copenhagen A/S in a deal that will see it expand its probiotic and gut health portfolio.
The IPA World Congress + Probiota 2018 program will see a mix of cutting edge microbiome research, probiotic and prebiotic science, consumer trends and innovation insights as top global experts come together to discuss the future of the probiotic, prebiotic...
'Live cultures are not all probiotic, although all probiotics are live cultures...'
US consumers are increasingly interested in the relationship between intestinal bacteria and overall health, says CHR Hansen, but there is some confusion about which foods and beverages contain probiotics: live microorganisms that, when administered in...
A proposal by the International Probiotics Association to work towards harmonizing probiotic guidelines for use in foods and dietary supplements has received the support of Argentina, and the country will lead the work.
The potential health benefits of prebiotics and probiotics are seemingly endless, with streams of data touting new mechanisms and pushing the boundaries of microbiome science. In this special edition video we ask a number of experts where they see the...
Probiotics and prebiotics are riding a tide of popularity at the moment, with a huge uptake of industry interest and ever growing consumer demand. As part of our special edition on prebiotics and probiotics we asked a number of experts where they feel...
Probiotic product innovation continues to make gains throughout Europe, this time with children and infant health firmly in the minds of manufacturers such as Sanofi, DuPont, Nestlé and Danone.
Do you want to present your cutting edge research or state-of-the-art development in the prebiotic, probiotic or microbiome area to a room full of industry leading experts and top academics? If so, you only have until tomorrow to submit your scientific...
With new science to support its effects and national distribution in retailers such as Vitamin Shoppe and Walgreens, more and more consumers are purchasing Greenteaspoon’s Goodgut product, says the company’s CEO.
A combination of fibre and probiotics post-operation could benefit gastric cancer patients by preventing diarrhoea, improving intestinal movement and decreasing intestinal disorders, say researchers in China.
Diabetes and other metabolic disorders are providing fertile ground for new probiotic research, says a DuPont expert who has highlighted new findings on supplementation and a reduced risk of gestational diabetes.
Supplementation using BioGaia’s probiotic strain has shown to reduce the rate of diarrhoea and associated disorders such as stunting of growth and cognitive deficiencies, a study finds.
Synbiotics, or the pairing of a probiotic organism with a compatible prebiotic, remains an alluring concept, but one that still needs more data support, experts say.
Chr. Hansen’s new probiotic children’s drinking yoghurt taps into a trio of trends identified by the dairy producer combining functional dairy for gut health that appeals to young taste buds and health conscious parents.
From market sizing to the need for global probiotics standards at Codex, the International Probiotic Association’s second DC workshop in collaboration with the US Pharmacopeia succeeded in providing a venue for sharing knowledge and expertise.
Women who consumed the probiotic strain Lactobacillus rhamnosus HN001 during and after pregnancy showed fewer symptoms of depression and anxiety in the weeks after their infant’s birth, according to research published in EBioMedicine.
More research is needed to assess the efficacy of multi-strain probiotic treatments, because current data shows that adding more strains doesn’t always lead to better outcomes for all illnesses.
What is a probiotic? What are the health benefits of probiotics? Are all probiotics the same? And how to choose a probiotic product are the topics of a new video initiative from the International Scientific Association for Probiotics and Prebiotics to...
Yakult is planning to investigate the effects of probiotic consumption on mental health conditions, following positive results from an initial trial in relation to physical stress.
Based on a survey of 2,000 consumers conducted this summer, market research group Packaged Facts found that Millennials who shop at natural channel stores are most likely to seek probiotic foods and beverages. So what are growth opportunities companies...
Asia-Pacific is now the leading region for new probiotic product launches across food, drinks and supplements, with firms innovating in the confectionery, dessert and fermented food sectors.
NutraIngredients-Asia's first Probiota Asia summit kicks off in Singapore today, with findings from seven leading probiotic studies sharing the spotlight.
As growth in probiotics continues to accelerate, the International Probiotics Association is ramping up its regulatory outreach efforts and working on ultimately producing a comprehensive quality guidebook for the probiotic industry, says IPA’s executive...
UK firm OptiBiotix has signed a deal with Taiwan-based probiotic research company Bened Biomedical, marking the former’s foray into the gut-brain axis area of microbiome research.
Supplements containing a combination of spore-based probiotics may counter the chronic immune activation and inflammation associated with “leaky gut”, says a new study.
A combination of four probiotic strains may shorten the duration of an infection with Clostridium difficile, says a new study that supports the role of probiotics to counter the most common cause of hospital-acquired infections.
The world-class agenda for the inaugural Probiota Asia has been confirmed, with speakers from major probiotics firms and renowned academics to present at the three-day summit, to be held at the Hilton Singapore from 11 to 13 October.
A prebiotic nanofibre matrix that protects beneficial bacteria in the low pH environment of fruit juices could prove an effective encapsulation agent for the probiotic delivery in functional beverages.
Small probiotic yogurt businesses are springing up across Eastern Africa and having a big impact on local populations, boosting health and wealth for hundreds of thousands. How are they doing it?
Pectin and pulp extracted from passion fruit makes an effective probiotic food carrier, research finds as it demonstrates properties that stimulate probiotic growth and survival in the gut.
Spending time in the low gravity environment of space leads to significant changes to your body – your bones weaken and your sense of taste may diminish. It is also known that the diversity of culturable bacteria in the gut microbiome decreases, which...
Top-level speakers from a raft of major probiotics manufacturers and suppliers will join international academics to present at our first Probiota Asia summit in Singapore in October.
The beneficial effects of probiotics in reducing the risk of diarrhoea in children may in part be due to their impact on faecal short chain fatty acids (SCFAs) and branched chain fatty acids (BCFAs), according to an Indian study.
Despite widespread interest in improving athletes’ health and performance with probiotics, the reduction of Upper Respiratory Tract Infections (URTIs) in humans has achieved substantial confirmatory evidence.
Probiotic giant Ganeden says its new immune ingredient looks to take the benefits of its validated strain into categories and areas that probiotics cannot be used.
Japan-based Taiyo says the digestive health supplement containing a blend of its prebiotic Sunfiber and functional probiotics is now available in the EMEA region.
NutraIngredients-Asia is delighted to announce that the first Asia edition of the global probiotics and prebiotics summit, Probiota, will be held in Singapore in October.
The definition of probiotic varies by region, and an increasing number of products potentially mislabeled as “probiotic”. In response, the International Probiotics Association has released a guidance document.
Looking ahead to the IPA World Congress + Probiota Americas 2017
Understanding how our ancestors lived and how this affected their gut microbiome may boost prebiotic and probiotic formulations, and give companies a compelling story for consumers, says an expert.
What's on the label isn't always what's in the product
Probiotic products should have a more stringent quality control process with processes that ensure contents match what is on the label, warns a new position paper.
The biggest challenge facing the probiotics sector is to spread the word of the potential gains “second generation” products can bring to a broader spectrum of health issues than just gut health.
Dairy giant Fonterra’s naturally occurring probiotic could be responsible for a 68% reduction in gestational diabetes in pregnant women, according to researchers.
Co-administration probiotics can help offset some of the lasting behavioural effects of penicillin treatment in early life, a mouse model study has shown.
